Features
Feazio: restaurant POS, kitchen, stock, accounts and staff
About us

We build the system we wished restaurants had

Feazio started in a restaurant’s back office, watching good operators lose evenings to re-typing bills, counting stock on paper and building rotas in chat groups.

So we built one system where a single order reaches the kitchen, the stock room, the books and the payroll on its own. Nothing is typed twice, and every number agrees with every other.

We build for four countries, India, the United Kingdom, the United Arab Emirates and Thailand, each with its own tax rules, currency, language and staff papers, because a restaurant in Bangkok should not have to make do with a system written for London.

India United Kingdom United Arab Emirates Thailand
Our journey

From one back office to four countries

How Feazio grew, chapter by chapter, always from what restaurants asked for.

  1. Chapter 1

    Where it started

    In a restaurant’s back office, watching good operators lose their evenings to re-typing bills, counting stock on paper and building rotas in chat groups.

  2. Chapter 2

    One order, one system

    The first idea: a single order should reach the kitchen, the stock room and the books by itself. The till, the kitchen screen and real double-entry accounts were built together from day one.

  3. Chapter 3

    Built for four countries

    India’s GST, VAT in the UK, the UAE and Thailand, each country’s currency, rounding, language and staff papers, built in from the start rather than translated later.

  4. Chapter 4

    From one outlet to many

    Head office over every branch: each outlet with its own tills, books and stock, stock moving between them, and area managers who look after several.

  5. Chapter 5

    People, not just tills

    Because a restaurant is its team: rotas, the Face ID clock-in kiosk, the staff app, payroll, contracts and compliance that watches every visa and permit.

  6. Today

    Built with the restaurants that use it

    Feazio keeps growing from what owners, managers and staff ask for, for restaurants in India, the United Kingdom, the UAE and Thailand.

What FEAZIO stands for

Six letters. One promise to every restaurant.

Our name is our promise. Every letter is something Feazio does for you, every service.

  • F

    Fast

    Orders reach the kitchen the moment they fire, and a table pays in seconds, even when the Wi-Fi drops.

  • E

    Efficient

    Every bill updates your stock, your books and your reports by itself. Nothing is typed twice.

  • A

    All-in-one

    Till, kitchen, stock, accounts, staff and your website in one system, with one login.

  • Z

    Zero-hassle

    Set up in an afternoon on the devices you already have, with support in your language.

  • I

    Intelligent

    Warnings before stock runs out, a visa expires or a margin slips, and reports that answer real questions.

  • O

    Operations

    Every outlet, every shift and every country run from one screen.

Fast. Efficient. All-in-one. Zero-hassle. Intelligent Operations.

Where we are

Jaipur

India

250 Officers Campus, Janak Marg Sirsi Road, Jhotwara, Khatipura, Jaipur, Rajasthan, 302012

[email protected]

Birmingham

United Kingdom

Eleven Brindley Place, 2 Brunswick Square, Birmingham, England, B1 2LP

[email protected]

Ajman

United Arab Emirates

Al Karama Plaza Building, Al Bustan, Ajman

[email protected]

Pattaya

Thailand

368/2 Muang Pattaya Road, Bang Lamung District, Chon Buri, 20150

[email protected]

Honest numbers

Every bill is an accounting event. Reports equal each other, always.

Service first

Printing and syncing never block the floor. The guest has already eaten.

Local by design

Tax, money, language and law per country, not a translation afterwards.

Your data

Each restaurant has its own database, exportable at any time.

Open tomorrow on Feazio

Start free for 14 days, or let us walk you through it on a live call in your language.

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We build the system we wished restaurants had | Feazio